Friday, January 25, 2008

Spinach Casserole

2 boxes of spinach – chopped

1 can cream of chicken soup

1 can green chilies – chopped

Garlic powder

Onion powder

Cheese – shredded

Chicken strips

Thaw spinach. Combine all ingredients together. Top with chicken strips and cheese. Bake on 325 until golden brown.

Betty Pixley

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