Honey Glazed Drumsticks

¼ C. Honey

2 tbs soy sauce

1 tbs cider vinegar

6-8 Drumsticks

In saucepan combine honey, soy sauce, and vinegar. Cook over medium-low heat for 5 minutes stirring occasionally.

Rinse chicken and pat dry. Place on a rack in broiler pan. Heat for 15 minutes or until light brown. Turn chicken and broil another 15 minutes. Brush chicken with glaze and cook for 5-10 minutes more.

Gigi Angle